From cottage cheese and not only: 5 unusual recipes for cheesecakes

From cottage cheese and not only: 5 unusual recipes for cheesecakes

Many people are familiar with such an alternative to pancakes and pancakes since childhood. But what if you want variety?

Variants of cooking cheesecakes countless. Classic and familiar to many are made of cottage cheese. But there are also alternative recipes with unusual ingredients, for example, with cheese. Collected a few ideas that are sure to please your taste.

Airy ricotta cheesecakes

You will need:

• low-fat ricotta – 250 g;
• egg – 1 egg
• rice flour – 50 g +20 g for deboning;
• leavening agent – 1/2 tsp;
• sweetener to taste.

Mix the ricotta with the egg and sweetener. Next, sift in the flour and baking powder and stir until smooth. With wet hands, form balls, roll in flour and use a knife to make pucks. Then fry them on both sides under a lid.

Poppyseed ricotta cheesecakes

You will need:

• ricotta light – 250 g;
• egg yolk – 1 pc;
• rice flour – 20 g;
• poppy seeds – 5 g;
• sweetener to taste.

Mix all the ingredients to a homogeneous mass, form balls and roll a little in flour. Then fry on a well heated frying pan on both sides for 3-4 minutes on each side under a lid.

Cheesecakes with flax

You will need:

• cottage cheese – 360 g;
• egg yolk – 1 pc;
• cream cheese – 40 g;
• flax – 2 tbsp;
• flour or semolina – 40-50 g;
• spices, herbs, salt to taste.

To begin with, mix all the ingredients, then send the ready mass to the refrigerator. After mold the balls on flour or semolina. And fry in oil or bake in the oven.

PP-cheesecakes with herbs

You will need:

• 1% cottage cheese – 180 g;
• egg – 1 pc;
• cheese – 30 g;
• rice flour – 10 g;
• herbs, garlic to taste;
• salt.

In a container knead cottage cheese with a fork and add egg, flour, grated cheese and chopped herbs. Mix everything thoroughly. Divide the curd mixture into six parts and roll balls with wet hands. For the desired shape, flatten each ball a little. Then fry on a dry frying pan on both sides. If desired, you can grease with coconut oil.

Cheesecakes in the oven

You will need:

• cottage cheese – 360 g;
• egg – 1 pc;
• sugar – 2 tbsp;
• wheat flour – 3-4 tbsp. tbsp;
• vanilla extract – 1 tsp.

Rub the grained cottage cheese through a coarse sieve. Add cottage cheese, sugar and egg to a bowl. Mix everything thoroughly. Pour out and mix the flour and vanilla extract. Then roll balls, make them into pucks and place on a baking tray with parchment. Bake at 200 degrees for 10 minutes, then turn over and bake for another 7-10 minutes.